These are quite possibly the best cookies I have ever tasted!
My mom made them the other day, following what she thought was
a recipe, but turns out did't follow the recipe at all and created her own new cookie!!
They are light, moist, cake-like, not too sweet, and taste almost likea very fluffy shortbread.
Ingredients:
1 package Better Crocker Sugar Cookie Mix
1 stick of butter
¼ tsp vanilla extract
1 (8oz) package room temperature cream cheese
1 egg
Directions:
Combine all ingredients with electric mixer.
Chill Dough for 2 hours.
Roll walnut size balls of dough in powdered sugar.
Bake on ungreased cookie sheet at 350°s for 10-12 minutes.
Dust with powered sugar when cooled.
Pour glass of milk.
Enjoy.
The hardest part about making these cookies is eating only a few!
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